What Is Anemia?

Anemia is a condition that develops when your red blood cell count or hemoglobin levels are below normal. The condition is often associated with being tired and weak. The reason for this is that anemia occurs when your body doesn’t have adequate healthy red blood cells. Red blood cells carry oxygen to the body’s tissues.
Types of Anemia
There are different types of anemia, including:
Iron-deficiency anemia is the most common type of anemia and occurs when your blood doesn’t have enough iron to produce healthy red blood cells and hemoglobin.
Red blood cells carry oxygen to the body’s tissues and remove carbon dioxide. Not having enough working red blood cells may lead to tiredness and shortness of breath.
Aplastic anemia is a blood disorder in which the body’s bone marrow — the soft tissue in the center of bones — doesn’t make enough healthy blood cells. Because of this, it is sometimes referred to as bone marrow failure.
The disorder is caused by a mutation in the gene that tells the body how to make hemoglobin, a protein found in red blood cells that binds to oxygen in the lungs and carries it to tissues throughout the body.
As a result of the mutation, the body produces a defective form of hemoglobin called hemoglobin S, which causes red blood cells to sickle, or develop a crescent shape.
Sickle cells are stiff and sticky and tend to block blood flow in the vessels of the limbs and organs, causing pain and raising the risk for infection and damage.
With proper treatment, people who have pernicious anemia can recover, feel well, and live normal lives.
Anemia of chronic disease is also sometimes called anemia of chronic inflammation or anemia of inflammation.
But the exact incidence of chronic disease anemia is not known, possibly because it’s underreported and often goes unrecognized.
This type of anemia occurs when a long-term medical condition affects your body’s ability to produce healthy red blood cells. Underlying conditions can vary and may include illnesses such as cancer, infections, and autoimmune and inflammatory diseases like rheumatoid arthritis or lupus.
Signs and Symptoms of Anemia
Different types of anemia may have some different symptoms, but there is also some overlap. The most common symptom of all anemias is weakness. Here are some other symptoms:
- Extreme fatigue
- Weakness
- Pale skin
- Chest pain, rapid heartbeat, or shortness of breath
- Headache, dizziness, or light-headedness
- Cold hands and feet
- An inflamed or sore tongue
- Brittle nails
- Odd cravings for ice, dirt, or starch
- Loss of appetite, most often in babies and kids
- Bleeding or bruising easily
- Heavy menstrual bleeding
- Shortness of breath
- Fatigue
- Frequent infections
- Yellowish skin, known as jaundice
- Yellowish whites of the eyes, known as icterus
- Fatigue or fussiness
- Painful swelling of the hands and feet
- Frequent infections, especially pneumonia
- Fatigue and weakness
- Episodes of pain, called sickle cell crises, which occur when sickled red blood cells block blood flow to the limbs and organs
- Tingling and numbness in hands and feet
- Muscle weakness
- Loss of reflexes
- Loss of balance
- Trouble walking
- Weakened bones, leading to hip fractures
- Neurological problems, such as confusion, dementia, depression, and memory loss
- Nausea, vomiting, heartburn, abdominal bloating and gas, constipation or diarrhea, loss of appetite, and weight loss
- Enlarged liver
- Smooth, thick, red tongue
- Poor reflexes or unusual movements like face tremors
- Difficulty feeding due to tongue and throat problems
- Irritability
- Permanent growth problems if left untreated
Anemia of chronic disease may cause similar signs and symptoms to other anemias, such as:
- Fatigue
- Pale skin
- Light-headedness
- Shortness of breath
- Rapid heartbeat
- Irritability
- Chest pain
Causes and Risk Factors for Anemia
While white blood cells fight infection, and platelets help your blood clot, red blood cells carry oxygen throughout your body.
Hemoglobin is an iron-rich protein that’s found in red blood cells. Hemoglobin is what makes it possible for red blood cells to take oxygen from your lungs and carry it to places throughout your body. Hemoglobin also takes carbon dioxide from different areas of your body and brings it to your lungs, so your lungs can get rid of it when you exhale.
Your bone marrow, which is in your large bones, produces red blood cells. But the vitamin B12, folate, and other nutrients that we get from food are needed to produce hemoglobin and red blood cells.
Each type of anemia is caused by something different, and each can range from mild to severe.
Aplastic anemia is thought to be either acquired or inherited, though the exact cause is not known.
- Toxins, including benzene (a chemical sometimes used in manufacturing and chemical synthesis), pesticides, and arsenic
- Chemotherapy and radiation therapy for cancer treatment
- Various infectious diseases, including hepatitis, HIV, and Epstein-Barr virus (a type of herpesvirus)
- Autoimmune disorders such as lupus and rheumatoid arthritis
- Pregnancy
- Certain drugs, including some antibiotics, immunosuppressants, and some nonsteroidal anti-inflammatory drugs (NSAIDs)
- Fanconi anemia
- Shwachman–Diamond syndrome
- Ataxia-pancytopenia syndrome
Over time, severe heart issues may develop, such as arrhythmia (irregular heartbeat), angina, enlarged heart, and heart failure.
While blood tests can detect low blood cell counts and the possibility of aplastic anemia, they cannot diagnose the disorder.
Sickle cell anemia occurs when a person inherits two sickle hemoglobin genes, one from each parent.
A person who inherits a sickle hemoglobin gene from one parent and a normal hemoglobin gene from the other parent is said to have sickle cell trait.
Sickle cell anemia affects millions of people around the world. It’s most common in people who have ancestors from sub-Saharan Africa; regions in the Western Hemisphere (South America, the Caribbean, and Central America); Saudi Arabia; India; and Mediterranean countries, such as Turkey, Greece, and Italy.
The prevalence of the gene mutation that causes sickle cell is higher in areas of the world where malaria is found. Researchers have found that having the sickle cell trait offers some survival advantage against malaria.
Pernicious anemia occurs when the body can’t absorb enough vitamin B12 from food because it lacks a protein in the stomach called intrinsic factor, caused by autoantibodies to intrinsic factor or parietal cells. If you lack intrinsic factor, there is nothing you can do to prevent pernicious anemia caused by this.
Pernicious anemia can run in families, so having family members with the condition puts you at risk.
- Beef, liver, poultry, and fish
- Eggs and dairy products
- Fortified vegan milk substitutes
- Breakfast cereals with added vitamin B12
B12 deficiency can also be caused by other factors and conditions, such as infections, surgery, and medicines.
Diseases such as Crohn’s and celiac disease can also interfere with B12 absorption.
- Autoimmune diseases, such as rheumatoid arthritis or lupus
- Cancer
- Infectious diseases, such as HIV/AIDS and tuberculosis
- Chronic kidney disease (as well as dialysis, which is used to treat it)
- Inflammatory bowel disease, such as Crohn’s disease or ulcerative colitis
- Other chronic diseases that involve inflammation, such as diabetes and heart failure
How Is Anemia Diagnosed?
- Complete Blood Count (CBC) A CBC will reveal the number of blood cells in a blood sample. To determine if you have anemia, your doctor will look at your blood’s number of red blood cells (hematocrit) and hemoglobin. Doctors may have different target numbers, but normal adult hematocrit values tend to range from 40 to 52 percent for men and 35 to 47 percent for women. Target adult hemoglobin values are generally 14 to 18 grams per deciliter (g/dL) for men and 12 to 16 g/dL for women.
- Peripheral Smear A peripheral smear looks at the size and shape of red blood cells.
- Bone Marrow Sample Your doctor may recommend an invasive test to gather a sample of your bone marrow if you are diagnosed with anemia. This can help determine the cause.
Prognosis of Anemia
The prognosis of anemia depends on its type.
Iron-Deficiency Anemia
Aplastic Anemia
For those who do not recover, they may receive a bone marrow transplant from a sibling or other matched donor; their prognosis is better than for those who receive a transplant from a donor unrelated to them. And the prognosis is increasingly reported to be favorable.
Sickle Cell Anemia
Pernicious Anemia
Pernicious anemia, once it manifests, will require treatment for the duration of one’s life, yet treatment is well tolerated and the disorder should not cause significant hardship.
Anemia of Chronic Disease
Duration of Anemia
The duration of anemia depends on the type.
Iron-Deficiency Anemia
Aplastic Anemia
For women who develop aplastic anemia when pregnant, the condition usually improves once they’re no longer pregnant.
Sickle Cell Anemia
Pernicious Anemia
Anemia of Chronic Disease
Treatments and Medication Options for Anemia
- Growth factors, both naturally occurring and man-made, are hormones that stimulate bone marrow to make blood cells to treat aplastic anemia. Immunosuppressive drug therapy and bone marrow transplants are another option.
- Iron-deficiency anemia is treated with oral iron supplements and, in some cases, intravenous (IV) iron therapy. Treating the underlying cause is also important.
- Treatments for sickle cell anemia include oral medication and blood transfusions. A bone marrow transplant or stem cell transplant may cure sickle cell anemia. Gene therapies are another potential cure.
- B12 supplements or shots may help pernicious anemia.
- When low iron is caused by an inadequate diet lacking iron-rich foods, a focus on high-iron foods, such as meat, poultry, fish, beans, tofu, dried fruits, dark green leafy vegetables, and iron-fortified foods like breads and cereals, can help.
Preventing Anemia
- Treating Blood Loss For those with heavy menstrual periods or stomach issues, such as frequent diarrhea or blood in the stool, addressing the root imbalances leading to blood loss can help prevent anemia.
- Consuming Foods With Iron Eating foods with high levels of iron, like lean meat, chicken, dark leafy vegetables, and beans, can increase iron levels.
- Ensuring Enough Vitamin C Drinks and foods with vitamin C, like orange juice, strawberries, and broccoli, can help the body absorb iron.
- Following a Balanced Diet Balanced diets can ensure enough iron is being consumed.
- Limiting Coffee or Tea With Meals If you drink coffee and tea with meals, they can make it difficult for your body to absorb iron.
- Taking Caution With Calcium Pills Because calcium can affect how your body absorbs iron, ask your doctor what the best approach is for getting both enough calcium and enough iron.
Complications of Anemia
- Extreme fatigue resulting in the inability to function
- Pregnancy complications, including premature birth
- Heart problems, such as irregular heartbeat, enlarged heart, and heart failure
- Death
Research and Statistics: Who Has Anemia?
The Takeaway
- Anemia is a condition that develops when your red blood cell count or hemoglobin levels are below normal. There are several different types of anemia; each type has its own causes and prognosis.
- Depending on the type of anemia, treatments can include pills or injections, dietary changes, blood transfusions, and bone marrow transplants.
- If you have symptoms of anemia, such as fatigue, weakness, or paleness, contact your doctor for a proper diagnosis.
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- Aplastic Anemia. Aplastic Anemia and MDS International Foundation.
- How many people are diagnosed with aplastic anemia each year? Aplastic Anemia and MDS Foundation.
- What Is Sickle Cell Disease? National Heart, Lung, and Blood Institute. September 30, 2024.
- Vitamin B12–Deficiency Anemia. National Heart, Lung, and Blood Institute. March 24, 2022.
- Anemia of Chronic Disease. National Organization for Rare Disorders. September 18, 2023.
- Anemia of Inflammation or Chronic Disease. National Institute of Diabetes and Digestive and Kidney Diseases. September 2018.
- Iron Deficiency Anemia: Symptoms and Causes. Mayo Clinic. January 4, 2022.
- Aplastic Anemia. Johns Hopkins Medicine.
- Anemia - Symptoms and Causes. Mayo Clinic. May 11, 2023.
- Anemia. American Association of Hematology.
- Iron-Deficiency Anemia. National Heart, Lung, and Blood Institute. March 24, 2022.
- Aplastic Anemia. Mayo Clinic. May 3, 2025.
- Acquired Aplastic Anemia. National Organization for Rare Disorders. June 20, 2018.
- Oron et al. Caring for Africa’s sickle cell children: will we rise to the challenge? BMC Medicine. April 28, 2020.
- Pernicious Anemia. Cleveland Clinic. February 7, 2022.
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- Williams AM et al. Anemia prevalence: United States. Centers for Disease Control and Prevention National Center for Health Statistics. December 2, 2024.

Tingting Tan, MD, PhD
Medical Reviewer
Tingting Tan, MD, PhD, is a medical oncologist at City of Hope National Medical Center.
Dr. Tan's research has been published in multiple medical and scientific journals, including Oncologists, Cancer Cell, and Genes and Development.
A graduate of the Beijing Medical University, Tan holds an M.D. from Peking University Health Science Center and a Ph.D. from Rutgers University. Her training includes fellowships at the University of California San Francisco Cancer Research Institute and the Fox Chase Cancer Center at Temple University.

Cathy Cassata
Author
Cathy Cassata is a freelance writer who specializes in stories about health, mental health, medical news, and inspirational people. She writes with empathy and accuracy, and has a knack for connecting with readers in an insightful and engaging way. Cassata contributes to Healthline, Verywell, Yahoo, and more.
She previously worked for the American Association of Medical Assistants for eight years, writing and editing the magazine, marketing materials, and the website. Cassata completed the editing certificate program at the University of Chicago.