What Are the Best Ways to Prevent Gallstones?

“The more gallstones a person has, and the bigger they are, the higher the risk of developing a gallbladder attack,” says Dr. DaVee.
While there are treatments for gallstones, “it’s even better to try to prevent them, because they can lead to cholecystitis (an infection of the gallbladder), liver disease, and, in rare cases, gallbladder cancer,” says Babak Firoozi, MD, a gastroenterologist at MemorialCare Orange Coast Medical Center in Fountain Valley, California.
This can be even more important for people who are at risk for gallstones — namely:
- Women age 20 to 50
- Men age 60 and older
- People with obesity
- People of Native American or Mexican descent, who may be genetically prone to developing gallstones
Healthy Eating to Prevent Gallstones
“More specifically, low fiber intake can increase the production of bile acids in the body, which can lead to gallstone formation. Similarly, eating too much fat, particularly saturated and trans fats, may also predispose people to gallstones,” says DaVee.
“Some researchers think that eating a plant-predominant or plant-based diet reduces your risk of gallstones,” says DaVee. “Those diets tend to be lower in saturated fats than the standard American Diet … of which, a significant portion is processed foods and animal products. We also lack enough fruits and vegetables, which provide fiber and lots of vitamins and minerals.”
Exercise to Prevent Gallstones
Weight Loss to Prevent Gallstones
Alongside overweight or obesity, weight that happens too quickly, such as through very low calorie diets (or crash diets) or weight loss surgeries, can also increase the risk of gallstones.
“People who have gastric bypass surgery or have gastric sleeve surgery are at an increased risk of developing gallstones, particularly when they lose a lot of weight,” says DaVee. “That’s because when you lose weight rapidly, your liver releases more cholesterol into the bile.”
Lifestyle Adjustments to Prevent Gallstones
“One thing that is pretty clear is that smoking increases your risk of not only lung cancer, but also stomach cancer, colon cancer, and pancreatic cancer, so I wouldn’t be surprised if it increases your risk of gallbladder cancer as well,” DaVee advises.
It’s also not clear whether drinking alcohol can increase the risk of gallstones. “It’s somewhat controversial,” says DaVee, with some studies showing that it may, in fact, lower the risk of gallstones.
Supplements and Complementary Medicine for Gallstones
When to Seek Medical Advice for Gallstones
- Pain in the abdomen (which can often last a few hours)
- Pain that radiates to the back and right shoulder, especially after meals
- Nausea and vomiting
- Fever or chills
- Jaundice (yellowing of the skin or whites of the eyes)
- Tea-colored urine and light-colored stools
- Blood tests to check for signs of infection or inflammation in the bile ducts or gallbladder
- An ultrasound, which can create an image of the gallbladder, including evidence of any gallstones present
- A CT scan, which can create an image of the gallbladder and bile ducts, including evidence of any gallstones present
- An MRI test, which can also create images of the biliary ducts as well as images of gallstones themselves, if any are present
“Once you’ve had one gallbladder attack, you’ll likely keep experiencing them, so you’ll probably need to have your gallbladder removed to prevent them from happening in the future. You may also need to have your gallbladder removed if you have a gallstone that’s more than 3 centimeters in size, as this can increase the risk of gallbladder cancer,” says Dr. Firoozi.
The Takeaway
- Gallstones can cause a painful gallbladder attack, which may require surgery, but there are ways to help prevent stones from forming.
- Eat less saturated fat (which is found in animal products, such as meat) to help prevent gallstones.
- Increased physical activity may help prevent gallstones. Aim for 150 minutes of exercise a week.

Ira Daniel Breite, MD
Medical Reviewer
Ira Daniel Breite, MD, is a board-certified internist and gastroenterologist. He is an associate professor at the Icahn School of Medicine at Mount Sinai, where he also sees patients and helps run an ambulatory surgery center.
Dr. Breite divides his time between technical procedures, reading about new topics, and helping patients with some of their most intimate problems. He finds the deepest fulfillment in the long-term relationships he develops and is thrilled when a patient with irritable bowel syndrome or inflammatory bowel disease improves on the regimen he worked with them to create.
Breite went to Albert Einstein College of Medicine for medical school, followed by a residency at NYU and Bellevue Hospital and a gastroenterology fellowship at Memorial Sloan Kettering Cancer Center. Working in city hospitals helped him become resourceful and taught him how to interact with people from different backgrounds.

Maria Masters
Author
Maria Masters is a contributing editor and writer for Everyday Health and What to Expect, and she has held positions at Men's Health and Family Circle. Her work has appeared in Health, on Prevention.com, on MensJournal.com, and in HGTV Magazine, among numerous other print and digital publications.
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