Stomach Pain Caused by Eating Pasta

Stomach Pain After Eating Pasta

Stomach Pain After Eating Pasta
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Pasta may contain some ingredients that can trigger certain medical conditions that lead to stomach pain. If you have a known food allergy, you may experience an allergic reaction after eating pasta.

Read on to learn more about the types of reactions that could explain why your stomach might hurt after eating pasta.

Food Allergy

If you have a food allergy, eating pasta may trigger an allergic reaction. Pasta dishes can include wheat, soy, eggs, and dairy, all of which are among the most common food allergens, according to the U.S. Department of Agriculture (USDA).

If you’ve been clinically diagnosed with a specific food allergy, read the ingredients on the box of pasta before you eat it.

Gluten Intolerance

Unless it is labeled “gluten-free,” pasta contains gluten. Eating a small amount of pasta can cause severe stomach pain and other gastric symptoms to develop if you have celiac disease.

This digestive condition occurs when your immune system attacks the lining of the small intestines after you consume products that contain gluten. Doctors do not know why this transpires in the immune system, according to MedlinePlus.

Avoiding gluten is crucial for long-term digestive health if you are gluten intolerant.

Pasta Sauce

Pasta is commonly served with sauces. Two ingredients in pasta sauces that can cause stomach pain are tomatoes and dairy. Red sauces are made from tomatoes, which can cause an allergic reaction in some people.

Given that dairy is on the USDA’s list of common food allergens, sauces that contain milk or cream can cause stomach pain because of an allergic reaction. It could also be lactose intolerance, which the Mayo Clinic says causes stomach cramping, pain, bloating, gas, and diarrhea after consuming dairy products.

Frequency of Symptoms

If you experience pain in your stomach only when you eat pasta, your condition could be related to the previous conditions.

But if you develop pain in your stomach every time you eat, it could signal other conditions, such as irritable bowel syndrome (IBS) or Crohn’s disease. Talk with your doctor about your symptoms in order to receive an accurate diagnosis.

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Lynn Grieger, RDN, CDCES

Medical Reviewer

Lynn Grieger is a registered dietitian-nutritionist, certified diabetes care and education specialist, certified personal trainer, and certified health and wellness coach. She completed requirements to become a registered dietitian at Valparaiso University in 1987 and completed a dietetic internship at Ingalls Memorial Hospital in Harvey, Illinois, in 1988. 

Lynn brings her expertise in nutrition, exercise, and behavior change to her work in helping people reach their individual health and fitness goals. In addition to writing for Everyday Health, she has also written for websites and publications like Food and Health Communications, Today's Dietitian, iVillage.com, and Rodale Press. She has a passion for healthy, nutrient-dense, great-tasting food and for being outdoors as much as possible — she can often be found running or hiking, and has completed a marathon in every state.

Diane Marks

Author

Diane Marks started her writing career in 2010 and has been in health care administration for more than 30 years. She holds a registered nurse license from Citizens General Hospital School of Nursing, a Bachelor of Arts in health care education from California University of Pennsylvania and a Master of Science in health administration from the University of Pittsburgh.