What Is Zinc? Health Benefits, Risks, and More

Zinc: Potential Benefits, Known Risks, and More

Zinc: Potential Benefits, Known Risks, and More
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Note: The U.S. Food and Drug Administration (FDA) does not approve supplements for safety or effectiveness. Talk to a healthcare professional about whether a supplement is the right fit for your individual health, and about any potential drug interactions or safety concerns.

Zinc is an essential mineral that the body needs to perform several important biological processes. It helps immune system fight off bacteria and viruses; it is used by the body to create DNA (the genetic material stored in cells) and protein; and it supports growth and development through the lifespan. It’s found in a variety of foods, including meat, fish, nuts and seeds, fortified breakfast cereals, and more, so most people get enough from their diet. Still, some people may benefit from a zinc supplement.

Potential Health Benefits of Zinc

“Zinc is an essential mineral that plays a role in numerous bodily functions,” says Shirin Peters, MD, founder and medical director of Bethany Medical Clinic of New York.

Some of its health benefits, such as supporting immune function, are well established by research. “However, other claims — like its impact on blood sugar, vision, and hormonal regulation — have emerging evidence that’s promising but still requires more long-term human trials for conclusive guidance,” says Helen Messier, MD, PhD, a San Jose, California–based family medicine doctor and chief medical and science officer at Fountain Life, a preventative health and longevity company.

These benefits can be realized by maintaining adequate levels of zinc within the body, whether from food or with the help of a supplement.

Here’s what the evidence says about the established and less-established benefits of zinc:

May Help Fight the Common Cold 

“Research has shown that zinc supports immune function by reducing the duration and severity of the common cold,” Dr. Peters says. “For most healthy individuals, the goal should be to get sufficient zinc from diet, not supplements,” she adds.

Certain populations, such as those with a confirmed zinc deficiency, people who consume diets that are low in zinc (like vegetarians and vegans), those with malnutrition, and anyone who suffers from frequent infections, may benefit from a supplement, Peters notes.

One review found that supplementing with zinc shortens the duration of the common cold by 2.25 days. It may work by preventing the rhinovirus (the most common cause of the cold) from binding and multiplying. It may also lower inflammation inside the nasal canal.

Helps Regulate Hormones 

Getting enough zinc from your diet helps the body maintain a healthy balance of thyroid hormones, which is important for metabolism (the process of converting food into energy), growth, regulating body temperature, and more.

Studies suggest that zinc deficiency, on the other hand, may cause hypothyroidism, a condition that occurs when the thyroid gland doesn’t produce enough thyroid hormone.

An older study involving women with hypothyroidism suggested that taking 30 milligrams (mg) of supplemental zinc for 12 weeks may improve thyroid function.

However, no large randomized controlled studies (the gold standard of research) have shown a clear benefit of zinc supplementation in people with normal zinc levels and hypothyroidism, Peters notes.

Supports Growth and Development 

“Zinc is crucial during pregnancy, infancy, and childhood because it supports proper growth and development during each of these life stages,” says Angie Kuhn, RDN, a registered dietitian nutritionist and the Seattle-based director of research and development for Persona, a personalized nutrition service.

Zinc is needed to create DNA (the genetic material stored in cells) and grow cells, which is key for healthy growth and development.

May Help Control Blood Sugar 

Zinc is involved in regulating insulin and may help control blood sugar levels. Insulin is a hormone that helps glucose enter cells to be used for energy. Disruptions in this process can lead to either low or high blood sugar levels, which can increase the risk of type 2 diabetes or diabetes-related complications.

“Some recent studies suggest that supplementation with zinc may help with blood sugar management in those with prediabetes and diabetes,” says Vandana Sheth, RDN, CDCES, a registered dietitian nutritionist and certified diabetes care and education specialist in Torrance, California. Research shows that people with type 2 diabetes are oftentimes zinc deficient. Zinc supplements may help those individuals improve their zinc status, leading to better blood sugar control.

However, more robust studies are needed to understand how zinc might help with diabetes management and prevention, Sheth adds.

May Promote Overall Wellness 

Zinc keeps cells healthy by helping create and repair DNA. Zinc’s role in these cellular functions could help promote healthy aging and prevent diseases that are linked to DNA damage, such as cancer, Alzheimer’s disease, and cardiovascular disease. Peters notes that zinc’s role in keeping our cells healthy is supported by research in humans and test tubes.

May Keep Eyes Healthy With Age 

Getting enough zinc from your diet may reduce the risk of age-related macular degeneration (AMD) — a leading cause of vision loss in older adults. Peters notes that this benefit is moderately supported by research that includes clinical trials in humans. “Zinc, in combination with antioxidants, may slow the progression of intermediate to advanced AMD,” she says. However, zinc does not help prevent all types or stages of AMD, she adds.

“If you have age-related macular degeneration or are at a higher risk, consider talking with your healthcare provider about zinc supplementation. Research suggests that it may help slow disease progression, especially when used as part of a targeted supplement regimen,” Sheth says.

Keeps Taste and Smell Sharp

“Zinc plays an important role in supporting taste and smell by helping maintain healthy sensory cells,” Sheth says. Research to date has not necessarily looked at the benefits of using a supplement if you’re getting adequate zinc from your diet. But, adds Sheth, “A deficiency may affect both senses, as seen in studies during COVID-19.”

May Improve Male Fertility 

Zinc plays a role in producing healthy sperm and maintaining testosterone levels, which are important factors for male fertility. In fact, seminal fluid contains a high concentration of zinc. Research shows that low zinc levels are associated with reduced sperm count and motility (sperm’s ability to move).

Supplementation may support fertility in men with zinc deficiency, although it’s not a guaranteed fertility booster, Peters says.

Weight Loss Effects of Zinc

“Zinc alone is unlikely to cause significant weight loss without diet and exercise modifications,” Peters says. However, researchers have looked at zinc’s potential role in weight loss because of its role in regulating metabolism and appetite hormones.

Furthermore, zinc deficiency may lead to insulin resistance. Insulin resistance occurs when the body doesn’t respond to insulin as well as it should, causing sugar to build up in the blood and increasing the risk of weight gain and type 2 diabetes.

A recent meta-analysis revealed that zinc supplementation may help reduce body weight in healthy people who are overweight or have obesity. However, the researchers note that the zinc supplement type, dose, and duration varies between the studies, which may have skewed the results. Furthermore, baseline zinc levels weren’t consistently measured among study participants. This may have impacted the study results too.

Researchers conclude that more high-quality, long-term studies are needed to determine zinc’s role in weight loss and maintenance, as well as the appropriate dosage for supplements.

While zinc is not a direct weight loss supplement, it does play a role in metabolism and appetite regulation, Peters says, adding that any significant weight changes are unlikely without other lifestyle changes.

Potential Risks and Side Effects of Zinc

Supplements aren’t tested for safety and efficacy by the U.S. Food and Drug Administration before they hit the market, so it’s important to look for a trusted brand with third-party testing to ensure product purity and safety. Zinc toxicity (having too much zinc in the body) from zinc-containing foods is rare, but it is possible from zinc supplements.

Risks

Taking too much zinc can disrupt the balance of other minerals — in particular, copper and magnesium.

And while adequate zinc levels may positively impact immune function, high doses can have the opposite effect.

Research shows that excessive zinc levels can weaken the immune response by suppressing T cells and B cells, two types of white blood cells that play a key role in fighting viruses and bacteria.

Some medications, including certain antibiotics, diuretics, and penicillamine (which may be used to treat rheumatoid arthritis and kidney stones) can interfere with zinc absorption and excretion.

Talk to your healthcare provider for guidance on zinc supplementation, especially if you have copper deficiency, chronic kidney disease, or a gastrointestinal disorder, Peters says.

Side Effects

Getting too much zinc via supplements can cause the following side effects:

Forms of Zinc

Oral zinc supplements bind zinc to other compounds to help the body absorb it more easily. Forms include zinc sulfate, zinc acetate, zinc gluconate, zinc aspartate, and zinc orotate, or it may be included as part of a multivitamin.

Zinc sulfate is one of the most widely available and inexpensive forms of zinc. However, it is not well-absorbed and may cause stomach upset.

Additionally, some nasal sprays used to manage cold and flu symptoms contain zinc.

10 Best Sources Of Zinc

10 Best Sources Of Zinc

Food Sources of Zinc

Zinc is found in many foods, and it’s best to start with those before turning to supplements. “Whole foods come perfectly packaged with fiber, antioxidants, vitamins, minerals, and other key nutrients that support absorption and well-being,” Sheth says. “However, supplements can play an important role in filling gaps, especially in those who have restricted diets or higher needs due to lifestyle, aging, or some medical conditions.”

Below is a list of zinc-containing foods that are suitable for a variety of diets. All values are for a 3-ounce (oz) serving (unless otherwise noted):

  • Beef: 3.8 mg
  • Pork: 1.9 mg
  • Turkey: 1.5 mg
  • Oysters: 32 mg
  • Shrimp: 1.4 mg
  • Blue crab: 3.2 mg
  • Fortified breakfast cereal: 2.8 mg per serving
  • Cheddar cheese: 1.5 mg per 1.5-oz serving
  • Lentils: 1.3 mg per ½-cup serving
  • Pumpkin seeds: 2.2 mg per 1-oz serving
The recommended dietary allowance (RDA, the average daily intake needed to meet the nutrient requirements of most healthy people) of zinc is 11 mg for adult men or 8 mg for adult women. The RDA for women increases to 11 mg during pregnancy and 12 mg during lactation.

How to Select and Store Zinc

Knowing how to choose and store a high-quality zinc product can help you get the most benefit from a supplement, while minimizing risks.

Selection

To ensure you choose a quality supplement, check the label for third-party verification by an organization such as U.S. Pharmacopeia, NSF International, or ConsumerLab. This means the product has undergone third-party testing for quality to confirm that it only contains the ingredients listed on the label.

If your healthcare provider recommends taking a zinc supplement, look for one that contains zinc only, unless otherwise instructed. This ensures you don’t receive additional nutrients you may not need, Peters says.

Storage

Zinc supplements should be stored in a cool, dark, dry place, unless otherwise indicated on the label.

Dosage of Zinc

Zinc can’t be stored in the body, so you must get it daily through food or supplements. It doesn’t take much to fulfill your daily quota — most Americans easily meet it by eating a varied diet.

However, some people may benefit from a supplement to meet their needs, including people with gastrointestinal conditions (such as Crohn’s disease or ulcerative colitis), those who follow a vegetarian or vegan diet, people with alcohol use disorder, and women who are pregnant or breastfeeding.

The dosage of zinc supplements varies by brand and form. The proper zinc dosage varies depending on age, medical conditions, medications, and sex. Discuss dosages with your healthcare provider.

The Takeaway

  • Zinc boosts immune function, helps create and repair DNA, supports growth, and regulates hormones.
  • People with gastrointestinal conditions, those following a vegetarian or vegan diet, women who are pregnant or breastfeeding, and people with alcohol use disorder may benefit from a zinc supplement.
  • Zinc supplements can interfere with some medications and health conditions, and zinc may cause nausea, stomach upset, and vomiting if taken in high amounts.
  • Talk to your healthcare provider before taking a zinc supplement.

Common Questions & Answers

How does zinc help your body?
Zinc helps keep the immune system functioning properly, and taking zinc-containing cold medicine may shorten the duration of the common cold. Zinc also promotes growth, regulates hormones, and keeps cells healthy.
Delayed growth and puberty, diarrhea, hair loss, skin rashes, low sperm count, nail issues, changes in smell and taste, and decreased immunity are all signs that you may not be getting enough zinc.
The daily upper limit of zinc (the maximum amount you can safely consume per day) is 40 mg for adults. However, this limit might not apply to those taking zinc for medical reasons under their doctor’s supervision.
Low levels of zinc have been linked to erectile dysfunction and male infertility. Zinc is normally found in semen, but if levels are too low, it could delay the development of the male reproductive system and lead to a deficiency of sex hormones.

Resources We Trust

EDITORIAL SOURCES
Everyday Health follows strict sourcing guidelines to ensure the accuracy of its content, outlined in our editorial policy. We use only trustworthy sources, including peer-reviewed studies, board-certified medical experts, patients with lived experience, and information from top institutions.
Resources
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  2. Stiles LI et al. Role of Zinc in Health and Disease. Clinical and Experimental Medicine. February 17, 2024.
  3. Hussain A et al. Mechanistic Impact of Zinc Deficiency in Human Development. Frontiers in Nutrition. March 9, 2022.
  4. Mahmoodianfard S et al. Effects of Zinc and Selenium Supplementation on Thyroid Function in Overweight and Obese Hypothyroid Female Patients: A Randomized Double-Blind Controlled Trial. Journal of the American College of Nutrition. March 11, 2015.
  5. Zinc. National Institutes of Health: Office of Dietary Supplements. September 28, 2022.
  6. Ahmad R et al. Zinc and Diabetes: A Connection Between Micronutrient and Metabolism. Cells. August 15, 2024.
  7. Ho E et al. Impact of Zinc on DNA Integrity and Age-Related Inflammation. Free Radical Biology and Medicine. January 1, 2022.
  8. Evans JR et al. Antioxidant Vitamin and Mineral Supplements for Slowing the Progression of Age‐Related Macular Degeneration. The Cochrane Database of Systematic Reviews. September 13, 2023.
  9. Mozaffar B et al. The Effectiveness of Zinc Supplementation in Taste Disorder Treatment: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Journal of Nutrition and Metabolism. March 8, 2023.
  10. Fallah A et al. Zinc Is an Essential Element for Male Fertility: A Review of Zn Roles in Men’s Health, Germination, Sperm Quality, and Fertilization. Journal of Reproduction & Infertility. April–June 2018.
  11. Abdollahi S et al. Zinc Supplementation and Body Weight: A Systematic Review and Dose–Response Meta-Analysis of Randomized Controlled Trials. Advances in Nutrition. March 1, 2020.
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Kara Andrew, RDN, LDN

Medical Reviewer

Kara Andrew, RDN, LDN, is the director of health promotion for Memorial Hospital in Carthage, Illinois. She is also licensed as an exercise physiologist and certified in lifestyle medicine by the American College of Lifestyle Medicine. Her experience includes corporate wellness, teaching for the American College of Sports Medicine, sports nutrition, weight management, integrative medicine, oncology support, and dialysis.

She earned her master's in exercise and nutrition science at Lipscomb University.

Andrew has served as a president and board member of the Nashville Academy of Nutrition and Dietetics. She was recently elected a co-chair of the fitness and medicine group in the American College of Lifestyle Medicine.

Moira Lawler

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Moira Lawler is a journalist who has spent more than a decade covering a range of health and lifestyle topics, including women's health, nutrition, fitness, mental health, and travel. She received a bachelor's degree from Northwestern University’s Medill School of Journalism and lives in the Chicago suburbs with her husband, two young children, and a giant brown labradoodle.
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Katie Drakeford, MA, RD, CSP, LD, CLC

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Katie Drakeford, MA, RD, LD, is registered dietitian with over 14 years of experience working with people of all ages to improve their health through nutrition. She also holds a board certification in pediatric nutrition and is a certified lactation counselor. She also serves as a subject matter expert in pediatric nutrition for the Academy of Nutrition and Dietetics.

Katie enjoys sharing health and wellness content that is evidence-based, actionable, and helps people reach their health goals. She writes for multiple outlets including Parents, Yahoo, Parade, and more. She has also been featured in dozens of media outlets as an expert contributor in the nutrition space.