
Proper hydration is important for everyone, and even more so when you have an inflammatory bowel disease (IBD) like Crohn's disease.
“Hydration is especially important for people with Crohn’s disease who are having active bowel movements or diarrhea and are losing fluids more quickly than others,” says Randy Longman, MD, PhD, a gastroenterologist and an assistant professor of medicine in the Jill Roberts Center for Inflammatory Bowel Disease at Weill Cornell Medicine and NewYork-Presbyterian Hospital in New York City.
Here are some drinks to try versus drinks to consider limiting or avoiding if you have Crohn’s disease.
Soda Just Isn’t Good

Even if you don’t mind the taste of diet soda, you might be better off choosing a different beverage to quench your thirst if you have Crohn’s.
One reason: It can cause bloating and abdominal discomfort for many with Crohn’s, says Keith Sultan, MD, the director of the inflammatory bowel disease program at Northwell Long Island Jewish Medical Center in Queens, New York. “The carbonation and artificial sugars are notorious for causing cramps, bloating, and diarrhea,” he says.
7 Things Making Your Crohn's Disease Worse

Next up video playing in 10 seconds
Water Is the Most Hydrating

“Don't feel like you need to force yourself,” says Sultan. “There's no specific volume recommendation per patient. We may encourage a [certain] fluid intake depending on the patient's disease status, like flaring or diarrhea.”
Coffee Has Its Pros and Cons

“I think it’s fine for people to have their morning coffee,” Dr. Longman says. “I usually recommend hydration of ‘one to one.’ So if you’re going to have one cup of coffee, have at least 8 to 12 ounces [oz] of water to rehydrate from that coffee, since it’s clearly a diuretic.”
Meal-Replacement Drinks May Help if You Need Nutrients

"Commercially prepared shakes can be very helpful, either as meal replacements or between meals to increase calorie and protein intake,” says Patsy Catsos, a registered dietitian-nutritionist and author in Portland, Maine. “Make sure the product is free of lactose, fructose, inulin (a type of carbohydrate fiber), and sugar alcohols [sorbitol, maltitol, xylitol].”
“If somebody can't eat real food, we want to get them nutrition,” says Danielle Gaffen, RDN, an IBD dietitian in San Diego County, California. “[We do] whatever we can do to prevent malnutrition through a flare-up, because if someone stops eating, their body doesn't have the nutrients to fight off what's going on.”
Fruit Juices Can Worsen Symptoms

“Drinking beverages high in concentrated sugar, like sports drinks, can absolutely make flare-ups worse,” says Gaffen. “Even sugar-free drinks can have additives like aspartame that I would watch out for.”
Gaffen does suggest looking into oral rehydration solutions instead, which has the correct mixture of water, sugar, and salt to keep a person hydrated. There are recipes online for how to make these drinks at home, and you can flavor them with diluted fruit juice if you still need a little juice in your life.
Coconut Water Can Help With Hydration

Milk and Milk Alternatives Have Benefits

“The most common recommendation, particularly for those who are admitted to the hospital, is that we'll put them on a lactose-free diet,” says Sultan. “But there is no proof that lactose worsens inflammation. In patients who are sick, we find out they either have or are developing lactose intolerance.”
“When we make plant-based swaps for dairy products, we make sure they are fortified with calcium,” says Gaffen. “My oat milk even says that it has 50 percent more calcium in a serving than normal milk — plant-based stuff can be helpful.”
If you need more protein in your diet and are looking for a cow's milk substitute, Gaffen recommends soy milk. Just keep track of what you are drinking and what makes you feel best.
Herbal Teas May Soothe the Digestive System

As with coffee, decaffeinated teas and other beverages in general are the way to go, says Gaffen.
That’s because even low-caffeine tea like white tea may cause symptoms. Green tea has anti-inflammatory properties, but can still stimulate the gut because of its caffeine content, she says.
“I typically recommend herbal teas to Crohn’s patients,” she says. “Chamomile tea can be calming. If someone is experiencing nausea as a symptom, an herbal ginger tea might be soothing. Peppermint tea gets two thumbs up.”
As with everything else, it really depends on the person. “If someone's feeling fine, it’s okay to have the white tea or even green tea,” she says. “But for some, why risk it?”
Alcohol May Be Okay — in Moderation

Ultimately, if you choose to drink, listen to your body and drink accordingly. "Limit to one drink per day or less," says Catsos. "Some individuals find that any amount of alcohol irritates their GI tract."
Longman recommends drinking one glass of water for every alcoholic beverage consumed. He also warns that alcohol may interact with certain medications that treat Crohn’s disease, particularly some antibiotics. “It’s important to check your medication list and review with your doctor to make sure that it’s safe to use alcohol,” he says.
The Takeaway
- Staying hydrated is critical if you have Crohn's disease, particularly during flare-ups.
- Water remains your best bet for staying adequately hydrated, and low-sugar electrolyte drinks can be very beneficial, too.
- Some drinks like soda and fruit juices can exacerbate Crohn's symptoms due to carbonation or high sugar content, so consider limiting or avoiding these if they trigger your symptoms.
- Certain beverages, such as coffee and alcohol, may affect individuals differently, so it’s important to keep an eye on how they’re affecting your symptoms.
- If you're struggling with nutrient intake, meal-replacement drinks can provide necessary nutrition, but try to choose options free of sugar and additives, as well as lactose if you’re lactose intolerant, which might aggravate symptoms.